LIQUEURS

This article explains how to drink Ricard Pastis. Ricard is a type of alcoholic beverage that originated in France. Its ingredients include herbs and spices such as licorice, angelica, star anise, and peppermint. The alcohol content in Ricard can vary depending on the variety of products purchased, ranging from 45-60% ABV. Ricard has a long […]

What is Mamajuana? Mamajuana is a Caribbean drink with an intriguing history and varied ingredients. Originating in the Dominican Republic, mamajuana is traditionally made with rum, red wine, honey, and a mix of herbs and spices. It has become quite popular in recent years due to its unique flavor and alcohol content. This traditional elixir

This article discusses how to drink Chambord, its health benefits, and best substitute drinks. Chambord is a liqueur that has been around for centuries and it’s one of the most popular drinks in the world. Originating in France, Chambord is made up of ingredients like French raspberries, blackberries, Madagascan vanilla, Moroccan citrus peels, honey and

This article discusses how to drink Suze liqueur and also answers other frequently asked questions about this iconic drink. Read it through! The origin of Suze liqueur is an intriguing tale that takes us back to the late 19th century. This Swiss brand of bitters flavored with the roots of the plant gentian was first

This article discusses Limoncello health benefits and side effects along with how to drink Limoncello. Limoncello is a delightful Italian liqueur that has been enjoyed by generations of Italians for centuries. Originating in the Amalfi Coast region of Southern Italy, Limoncello was created as a way to showcase the fragrant and delicious lemons grown in

This article discusses how to drink Malort, the various benefits of consuming Marlot and its potential side effects. Read it through to get all the information that you need. Malort is one of the most iconic and recognizable liqueurs in the world. It has a long and fascinating history, having been introduced in the 1930s

Nocino is a delectable Italian liqueur with a centuries-long history. This sweet and nutty-flavored beverage has been enjoyed since the Middle Ages, when it was first devised as a way to preserve unripe green walnuts for later use. Crafted by macerating walnuts in alcohol and sugar, this smooth digestif is often served after dinner or

This article discusses ways to drink Tuaca. Tuaca is an Italian liqueur that has been around for centuries. Originally created in the 15th century, this sweet, citrusy drink is made from a secret blend of brandy and infused with flavored extracts of vanilla, orange and other spices. This delicious liqueur has over 35% alcohol by

This article dicusses how to drink Underberg. Underberg is an unmistakable brand of digestif bitter with a unique flavor and aroma that has been enjoyed by drinkers around the world since 1846. For over 170 years, Underberg AG has produced this special beverage in Rheinberg, Germany, using a secret herbal recipe to create its signature

This article explores how to drink Amaretto! Amaretto is a flavorful liqueur with a unique taste and aroma. It has a long history, first appearing in Saronno, Italy during the 1500s. The sweet spirit is made from an infusion of apricot pits or almonds, giving it its trademark nutty flavor. It also contains other spices